CULANTRO – RECAO
This herb is found in dishes from many cultures worldwide, including the Caribbean, Central America, South America, and Asia. Culantro has a similar look, aroma and flavor to cilantro, but the two are different plants. While the flavor is similar to cilantro, culantro is known to have a stronger, more pungent taste. Use it as a garnish in a sauce, or add it to a dish while cooking for a bitter, tangy flavor experience.
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